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Breeders at Plant & Food Research (PFR) are developing a new red-fleshed apple cultivar. Here, Richard Volz (PFR) and Brett Ennis (Prevar) taste one of the red-fleshed apples from the latest round of breeding.
Breeders at Plant & Food Research (PFR) are developing a new red-fleshed apple cultivar. Here, Richard Volz (PFR) and Brett Ennis (Prevar) taste one of the red-fleshed apples from the latest round of breeding.